Oar House Bar & Grill in Pacific City

Prawns Sauteed in Olive Oil, Garlic, White Wine, Shallots, and a touch of lemon, Parmesan Cheese and Parsley

Folded in a 4 Cheese Blend with Penne Pasta

Northwest Clams tossed with Garlic, Hickory Bacon, lemon, Olive Oil, Butter, White Wine

Penne Pasta tossed our Creamy Alfredo

In-House made, topped with our Bolognese Sauce, fresh Parmesan and served with Garlic Toast

In House Made Smokey Brisket on top of our 4 Cheese Blend Mac

Served with our Orange Poppy Seed Slaw, Fires or tots and a Thai Chili, pineapple dipping sauce

Served with Orange Poppy Seed Coleslaw and House Made Tartar

Served with your choice of ranch, honey mustard or Blackberry BBQ sauce for dipping and a side of garlic toast

Touched with Lemon, Herb de Provence and free range garlic served with Coconut Jalapeño Rice and Seasonal Vegetable

Steamed Dungeness Crab, Clams, Mussels, Prawns, Andouille Sausage, Corn on the Cob, Baby Red Potatoes, tossed in Our Lobster Garlic Butter.

Topped with Cold Smoked Apricot Jalapeno Glaze, Smokehouse Bacon and Corn Bits and served with Charred

Sauteed with fresh Garlic, Lemon, Shallot, Olive Oil, Butter and fresh Parsley

Coke, Diet Coke, Fanta Orange, Sprite, Cherry Coke, Dr. Pepper- refillable

Aranciata, Prickly Pear, Leminoata or Aranciata Rossa

Orange, Cranberry, Pineapple, or Apple

Delicate Ahi Tuna mixed with Scallion, Shallot, Cucumber, Macadamia Nuts, Toasted Sesame, stacked on Coconut Jalapeño Rice and Guacamole, served with Crispy Won ton Chips

Lightly breaded strips, served with our House Cocktail Sauce

6 Prawns sautéed in our Pineapple Habenero sauce, served with Focaccia Bread

Served with Pineapple Thai Chili Sauce. Orange Poppy Seed Coleslaw

Topped with Melted Cheddar, Hickory Bacon, Green Onion

Penn Cove, prepared in a creamy broth of Free Range Garlic, shallot, Curry and Apricot Jalapeño Sour

Half a Dungeness Crab served chilled w/ House Cocktail Sauce, and Drawn Butter. Yes, u do the crackin.

Breaded and seasoned in-house, served with Sriracha Aioli Sauce

Olive Oil, Butter, Shallots, Garlic, White Wine

Pineapple Habanero, BlackBerry BBQ, Apricot Jalapeño, Traditional, Jamaican Jerk or Sesame Teriyaki, served with Bleu Cheese or Ranch

Slow Roasted turkey, with Hickory smoked bacon, lettuce, tomato and Pesto mayo

Brined in-house Corned Beef on Toasted Marble Rye with Grilled Sauerkraut, Provolone & Thousand Island

Hot Savory, sliced Roast Beef, Provolone Cheese, & Sautéed Onions on Toasted House Garlic Bread served w/ Au Jus

Deep Fried Chicken Fritter, with Our spicy chopped House Pickles, Our Cajun Pepper Sauce, Mayo, Iceberg Lettuce, served on a Brioche Bun

2 Breaded Filets of Cod, deep fried, served on Flour Tortillas with House Slaw, Guac and Jalapeno-Mango

A 6oz. Petite Top Sirloin served atop Mixed Spring Greens, tossed with Tomato, OregonZola Cheese, Hickory Smoked Bacon, and Pickled Red Onion. Drizzled with a Balsamic Reduction and a side of Bleu Cheese dressing

Fresh Mixed Greens, with Gorgonzola cheese, Granny Smith apples, candied walnuts, dried cranberries, tossed with our Balsamic Shallot Vinaigrette

Crisp Romaine, Shaved Parmesan and Traditional Caesar dressing

Crab, Prawns, Oregon Bay Shrimp and Lobster served with Hard Boiled Egg, Gorgonzola, Tomato, Bacon and Cucumber with Thousand Island Dressing

Lightly Seared served on a bed of Spring Greens dressed with Tomato, Bacon, Cucumber, Egg, Avocado and Pickled Onion, Dressed with a Citrus, Ginger Miso Dressing

Served with truffle asparagus, Yukon Gold Mashed Potatoes, creamy horseradish and house au jus. Pre-order recommended

Please call to reserve your table! At this time groups up to 6. Priority for our loyalty guests. Limited seating so call and make your reservation today!

Make sure to sign up for the New Clover Rewards app on iPhone or Android. We can transfer over your earned credits. This new app will continue to give you are great rewards with the added bonus of you being able to see your points and reward progress through your app. You earn $25 for every $150 you spend.

Grilled Onions, Provolone Cheese & Mayonnaise, LTO on Toasted Garlic Bread

Mayo, LTO, Guacamole, Bacon

Pineapple, Teriyaki, Provolone Cheese, Sweet Chili Mayo, LTO on a Brioche Bun

Mayo, LTO

Flame Broiled, house BBQ Sauce, Onion Ring, Hickory Bacon, Pepper Jack Cheese, Lettuce and Tomato

The burger formerly known as a Plant, plant Based Protein Patty, L.T. O. No Sauce Veg.

Large Portobello Mushroom, Swiss Cheese, Mayo and a Balsamic Glaze Veg.

Crispy Fried Jalapenos, Sauteed Sexy Red Jalapenos, Bacon, Pepper Jack Cheese, LTO, Sriracha Aioli

Flame Broiled to your desired temperature and served with your choice of side and garlic toast

Flame Broiled to your desired temperature and served with your choice of side and garlic toast

Served on Yukon Mashers with our Gravy and Asparagus

Melted cheese on the inside, toasted cheese on the outside, served with Fries

Topped with Parmesan and served with Garlic Bread

On Texas Toast with fries or tots

Topped with Cheddar cheese and served with Garlic Toast

Served with a side of ranch and Garlic Toast

Served with Slaw and Tarter